Staff Picks January 27, 2015

Kraftwork Staff Picks Tuesday, January 27th - Better With Age!
($48 per couple for prix fixe menu- $16 per person for beer pairing.)

As always, Dinner Specials are available a la carte.

1st Course

Shaved Root Vegetable Salad
Rogue cave aged blue cheese, toasted walnut vinaigrette
House-Made Duck Confit Flatbread- Baby arugula, toasted almonds, manchego cheese,                fig jam, rosemary crème fraiche
1st course paired with Lost Abbey Angel’s Share and Innis & Gunn Rum Barrel Aged Scottish Ale

2nd Course

Choucroute Garnie
Duroc pork loin, pork belly, fingerling potatoes, baby mustard greens, pork jus
House-Made Pickle Board a selection of seasonal vegetables pickled in house with accompanyments. 
2nd course paired with Allagash Curieux and Great Divide Rumble 

3rd Course

Black Cherry Tart- aged balsamic ice cream, dark chocolate sauce, shaved hazelnuts
3rd course paired with New Holland Dragon’s Milk 

Beer List:

Avery PmpKYn, Bourbon Barrel Aged Imperial Pumpkin Porter 
Lost Abbey Angel's Share, Bourbon Barrel Aged American Strong Ale
Surly/Deproef Long Of Tooth, Aged Old Ale
Bear Republic Clobberskull, Aged Strong Ale
Allagash Curiex, Bourbon Barrel Aged Imperial Stout
Free will Bonesaw, Pinot Noir Barrel Aged Barleywine
Anderson Valleybarney Flats, Bourbon Barrel Aged Oatmeal Stout
New Holland Dragon's Milk, Bourbon Barrel Aged Imperial Stout
Great Divide Rumble, Oak Aged IPA
Innis & Gunn Rum Cask, Rum Barrel Aged Scottish Ale
Founders Backwoods Bastard, Bourbon Barrel Aged Imperial Stout
Goose Island Boubon County Stout, Bourbon Barrel Aged Imperial Stout 
Great Divide Oak Aged Yeti, Oak Aged Imperial Stout

Buy 1 Get 1 Half Off--Lunch Special

Show this image to your server and get our buy 1 get 1 1/2 OFF lunch special. Monday-Friday 12-4PM

Buy 1 Get 1 1/2 Off Lunch Special

Monday through Friday 12 noon-4pm! 
Simply show this photo to your server for the discount!

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